@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix fragrantspaces: <http://data.odeuropa.eu/vocabulary/fragrant-spaces/> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix wd: <http://www.wikidata.org/entity/> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix ns0: <https://schema.org/> .

<http://data.odeuropa.eu/vocabulary/fragrant-spaces>
  skos:hasTopConcept fragrantspaces:105 ;
  a skos:ConceptScheme ;
  rdfs:label "Fragrant spaces" .

fragrantspaces:105
  a skos:Concept ;
  owl:sameAs wd:Q274393 ;
  skos:inScheme <http://data.odeuropa.eu/vocabulary/fragrant-spaces> ;
  skos:prefLabel "Bakery"@en, "Boulangerie"@fr, "Panetteria"@it, "Bakkerij"@nl, "Pekarna"@sl ;
  skos:topConceptOf <http://data.odeuropa.eu/vocabulary/fragrant-spaces> ;
  skos:altLabel "Panificio"@it ;
  dc:bibliographicCitation "WNT: Uit de openstaande bakkersdeuren walmde den vollen reuk van verschgebakken krentebrood, vlaaien en confijten,  thiry, Hofken v. Ol. 107 [1910]."@nl ;
  ns0:image <https://commons.wikimedia.org/wiki/Special:FilePath/Feature.%20James%20P.%20Lloyd.%20Cake%20Baker%20BAnQ%20P48S1P09086.jpg> .